Philippe Starck and Maison Louis Roederer, a new collaboration for Brut Nature 2009
After the Brut Nature 2006, Louis Roederer vineyards celebrate a new birth: Champagne Brut Nature 2009.
A vintage with no sugar dosage, created from abstract conversations between Frédéric Rouzaud, CEO, Jean-Baptiste Lecaillon, wine cellar master, and Philippe Starck.
By this unique process of creation, words have matured to be distilled into an honest and modern vintage, with steel and gold colours intertwined, and a saline freshness.
As this minimal champagne has nothing to hide, Starck has dressed the bottle with a label summed up to the essential. It is a new chapter to the writing of a refined and authentic wine.
“A new page has been written and the story continues. It is like the second volume of a literary work penned by Louis Roederer. Champagne is a project, a relationship with the other, a celebration, an encounter. It’s love
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